We had a really mixed day today. We woke up early from our campsite and quickly packed our tent and gear, fully dressed for more rain.
The path out of Guines was muddy after the previous day’s rains and our progress toward lunch at Licques was slow. We were further slowed by the changing conditions requiring us to put on and take off layers multiple times throughout the day. As a result, the 10mi to Licques seemed long.

Licques however was a pleasant surprise. As we emerged from the woods the village Abbey (outsized by far for the small town), dominated the landscape. The village itself sits on a hill and by the time we arrived a wind was whipping around the square like a Tasmanian Devil. It was cold enough that I put on all my layers.
My work colleague, Emmanuel, and his lovely wife Isabel live near Paris and drove several hours to have lunch with us, walk the afternoon with us and treat us to dinner. It was so nice to spend the afternoon and evening with them. Actually Isabel took a day trip to Calais while the three of us hiked – but she joined us for lunch and dinner.
The wind died down after lunch, eventually the sun came out, and the day began to warm. Walking with Emmanuel was fun and we all walked the same pace which was nice.
The Via took a strange twist near the town of Audenfort. This was one of those strange points where the path seems to make three sides of a rectangle to avoid a short section of road. Normally we might forgo the longer path, but this time we kept true to the Via. On this occasion it would have been smarter to do the logical thing. The last leg of that rectangle turned out to be so overgrown it was impassable. To avoid a long return route, we scrambled up an embankment and took a parallel path through a cornfield. Remember, I mentioned it was windy?
Well the whipping wind was having its way with the corn stalks, and as we passed through the field we were beaten by several of the stalks. It didn’t hurt, but the ferocity of the beating made me laugh.

The most beautiful site of the day was the partially rebuilt ruin of Chapelle St Louis. It was perched atop a hill overlooking the countryside. I think we all would had preferred to linger there longer but the day was dragging on and we needed to get to the finish line of the 20mi day and get our clothes drying.

The last mile into Tournehem sur la Hem was easily 3miles long. That’s always the way at the end of a long walk. But the cute village had one last treat for us. “sur la Hem” part of the name means “on the Hem” where the Hem is a small river. Approaching town the crossed a small bridge that clearly once held a mill. It was a peaceful setting that was enhanced by the nearby remains of the town wall and gate



Closing note…this beer had a turkey wearing a pilgrim hat. No idea why, but as a pilgrim I had to have it. It was local from Licques – pretty good actually.

Hi, that’s quite a day you had. Wonderful to be met by and walk with a friend.
The blue flowered crop is linseed flax. The seeds are the main crop and used for oil and animal feed. The stems are flax as you thought and
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Thank you. I’m familiar with linseed oil as a furniture finish. That’s great.
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So very gallant of Emmanuel to carry Allison’s pack…nice break from the weight. 🙂
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Indeed. Funny story about that. He first asked if we’d liked to dump our stuff into our car. I declined and Allison said “yes”. After she removed some items he next said. Can I carry your pack. Joke was “he wasn’t getting the ‘full’ experience!” Haha. Seriously though, he is very kind and it was wonderful to meet his wife Isabel.
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It was so pleasant to spend this afternoon walking with you. Thank you for accepting me on your amazing journey!
Wishing you many more pleasant hick days and looking forward to see you in NC when you are back home. Isabelle and Emmanuel
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As mentioned our home is yours when you visit. Thanks again for the company and dinner.
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I didn’t know about the backpack exchange but I did notice that Allison’s pack looked deflated! 20 miles..amazing. I did 9 yesterday and was so elated!
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Well we’re taking it easy today. It was supposed to be a long day but we passed the town of Wisque at 11.75mi and there is a convent here that we’d heard about and wanted to stay. Neither of us were “feeling it” today anyway. We walked into the convent and were immediately ushered into a sit down lunch. We weren’t expecting that at all. We’ve now been escorted to our room. Vespers at 4:30 and dinner at 5:30 is on the books. So nice.
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