Day92 Sutri to Campagnano di Roma – Feeling cooped up.

Looking forward at the weather it seems each day from yesterday until we arrive in Rome will get 1degC warmer each day. You could tell the change already as we left this morning.

Morning Update

The walk today was pleasant but rather uneventful. There was only one village between start and end and there wasn’t anything of note to see there either.

We did enjoy the quiet walk mainly along farm track and country roads.

About 3/4 of the way to Campagnano di Roma we walked past a recreational park near Monte Gelato (Mount Ice Cream – what an excellent name). There we found a small waterfall and cascades alongside an old mill in use since the 1970’s. It was a pleasant shady place so we stopped and enjoyed a gourmet luncheon.

Mouthful of food smile.

For this trip I’d downloaded Oliver Twist Audio book and when the trail got monotonous we’d listen to a chapter. We have three days of walking left (two now) and we still had 14 chapters left. So we hit 10 chapters today. Great book.

I sure hope the Beauty Mix snacks we purchased worn as advertised.

We also spent quite a bit of time talking about what items in our packs and on our persons that would not make the trip home. I have to admit that I have spending way too much time day dreaming about what items I can throw away. My odiferous shoes are first on my list. All the people on my flight home can thank me later. In a shocking development, Mark had fewer items on his throw away list.

Campagnano di Roma is another fortress town that sits atop a tall steep hill. Translated from Latin, “Campagnano di Roma” roughly means “pilgrim must climb steeply at the end of the day”.

Beauties

It was indeed a steep climb into town. But we were soon to the top and set about finding our lodging. This would be different in two aspects. Firstly I had neither address nor location. What I did have was an email with instructions. Secondly was the lodging itself.

Tonight we are actually sleeping in a chicken coop – on purpose. Well, a converted one anyway, but there are chickens outside. I hope they aren’t too upset that they got kicked out on our behalf.

We got set up in the coop and set of to walk the town. That was actually disappointing. We found nothing interesting. But we sat outside in a park with a good phone signal and got to video chat with Allison’s brother and sister-in-law. That was nice. It hit me during the call, when they were talking about next weekend’s plans, that we’d be home next weekend too. That will be odd having been gone so long.

Goodnight all!

Day91 Vetralla to Sutri – Woods and Amphitheaters

With a short day ahead we were really slow in leaving the apartment this morning. The high wind of yesterday had pretty much abated and despite the cool 8degC temperature it felt much warmer.

Right off the bat we ran into Stephanie, an Italian lady walking her dog. She’d lived in Wales for a few years and spoke excellent English. She was one of the few people to come up to us and initiate a conversation.

Morning Updates

After a short climb we walked along a beautiful stretch of hazelnut orchards for a couple hours.

https://youtube.com/shorts/aw55_JimTVQ?feature=share

And then out of nowhere two ancient towers appeared. These were the ruins of an abbey and a Roman cemetery. It was interesting to try and identify portions of these unrestored structures.

By about 10:30 we’d already reached Capranica where, after visiting the church of Madonna del Piano we walked through the ancient gate to the city. The was yet another typical hilltop fortress towns with windy streets and fun narrow throughout.

The weather was cool but when the wind stilled and the sun hit you, you could get hot quickly. We must have donned and doffed our layers 4-5 times during the day.

Adding a layer

After the visit to Capranica the trail entered a beautiful wooded trail that was soft underfoot and crisscrossed a small running stream. This section ran for about 8km and reminded me of home.

At the end of this section we were already very near our final destination of Sutri. But being near didn’t mean that we’d be propping our toes up just yet.

Sutri is home to several historic monuments including a “recently” re-discovered Amphitheater that is unique in the Roman world. When I say “recently” I mean in the nineteenth century. Before that it was pastureland.

Sutri Amphitheater

It is unique as it is excavated entirely from the surrounding rock. Because it was lunch time we decided to park our bodies inside the amphitheater and have a bite to eat.

https://youtube.com/shorts/91Ivmmp_eGo?feature=share

Roman Graves

The amphitheater is part of an archeological park that also includes Etruscan cemeteries, a Roman graveyard and a former cave used in the cult of Mithras – turned Christian church (Madonna del Parto). A church within a cave is a pretty cool thing. The frescos were interesting.

Finally we made our way to our lodging for the night. Once again we ended up with an entire apartment to ourselves. We showered and washed and then headed out to get dinner supplies and food for tomorrow as well.

Allison whipped a quick dinner.

Chef Allison

After that we just decided to veg and enjoy some rest.

Day86 Radicofani to Acquapendente – a frigid start but we crossed the finish line???

It was a tough start to my morning due to too little sleep l, but we had the compensation of enjoying a coffee and pastry with Ido and Dana.

The sunrise was pretty, but our primary focus was on the 6 degree C start that was accompanied by a blustery wind. As a result we were both pretty bundled up when we started.

Looking back at Radicofani

But as we made our way off the peak, and as the sun rose we soon shed layers.

Looking back at Radicofani

I will admit that I don’t feel great about how I spent my morning. I was determined to make up for last night and make a real Day85 post so as we descended I was not focused on the beautiful scenery, but rather on my cell phone and camera. As a result I missed some things, but it would have gnawed at me all day until I got it done.

Color

This section is know for its wild beauty. It was rugged and filled with empty rolling hills and herds of grazing sheep. The sun cast cool shadows over the landscape.

Undulating terrain

The route was primarily downhill all day. As a result we kept a good pace and we’re only passed by a few of the ultra marathon racers.

At about 10:30 we came to a fork in the road. Go right and we’d have a beautiful forested walk, but one that added 10km to the day. Go right and we’d have the shorter way but would have to walk along a busy road for long stretches (basically most of the rest of the day).

We had a few minutes to decide since at this juncture we were literally flagged over into a taped off area. We were mistaken for racers and had been herded into a refreshment area. Recognizing their mistake we were still invited to have some snacks and juice. We definitely qualified for the minimum distance on any case.

After downing a couple jam filled croissants and a banana, we came to the junction and went left. After yesterday we really didn’t want another 30+km day.

Not the most inspiring portion

As promised the rest of the day was not nice. The traffic on the road was mostly courteous but we still had to walk past trash and broken glass sadly typical of most roadway shoulders here and back home. The noise and minor stress of walking in traffic made for a less than lovely afternoon.

Chestnuts everywhere

Our pit stop at a unique cafe was interesting. We often joke about our timing at restaurants and cafes. Very often we arrive at a place and are the only ones there. By the time we leave, the place is packed. This was true this time as well. We joke that it is because of our popularity. Clearly everyone wants to eat where we eat. I just don’t know how the word spreads so quickly. Haha

Within 1-1/2hrs from our lunch we arrived at our destination of Acquapendente. As you might guess the town derives its name from several small waterfalls or “hanging waters” in the area. In the Middle Ages it was a main pilgrim thoroughfare. It was famous for its good wines and bread and also for its rude people. There was even a saying “Acquapendente- good wine, good bread, bad people”.

Acquapendente was a walled town that requires constant defense from the neighboring town of Orvieto who was always trying to snag a share of the pilgrim riches.

The finish line

Acquapendente was also the finish line of the ultramarathon. We crossed through the finish line and had our photos taken. It was a fun moment.

We next found our lodging which is on the top floor of a pizzeria. Fun.

Our night ended by attending a mass and inviting Elana and Maria for dinner. All in all it was an excellent day.

Maria and Elana (Poland and Berlin)

Day83 Siena to Ponte d’Arbia – Rolling Along + Nurse to the rescue.

So today was interesting.

Morning Update

We started the day, up at 5:30am and we were on the street after breakfast by 7:00am, so no speed records were in danger. But we were off and soon out of the city of Siena.

Looking back at Siena

Early on we passed a sight I did not expect to see. We’ve seen a lot of cool animals on this hike but I never thought I would see a camel. But sure enough, across the street was a small pen with three camels. It had some llamas as well and some donkeys and horses. Upon investigation, it was a small circus from Vienna parked for the night. It makes sense now, but I just never thought this is what the day would bring.

Camels on the Via??

The countryside was kinder and gently rolled although the Via actually went primarily downhill all day.

The pointy cypress trees and the rolling hills reminded me of the closing scene from the movie Gladiator, and well it should because it was filmed here. The actual spot is tomorrow I believe, but it makes no difference.

Tuscany

The overcast sky and cool air made it really feel like autumn. The air was cooler than it has been in weeks and when the wind blew or when we stopped for lunch we both got chilled.

Since it had rained last night there were a few puddles but the trail was mostly dry. Mostly dry that is until we hit this one stretch (about 1km long) thick with mud. It wasn’t the deep sloppy mud of the Somme but rather a drier sticky mud that attached to your shoes like glue and went along for a ride for a while.

Muck

It was actually kind of funny. One second you’d lift your foot and it felt heavy. The next few steps added to the effect and you felt as if you were lifting weights with each step. As I put my foot down it felt like I was wearing 3” heals and 2” lifts. Then in a stride a huge chunk of mud would fall off and your leg would fly up or you’d come back down off of your heels unexpectedly. Of course this never happened to both feet simultaneously so one leg was always longer than the other. I’m sure we looked a sight walking in that section.

My high heels and lifts

Later while we were eating lunch, we were passed first by a young couple Paulo and Martina and later by another couple. This second couple were waking three days from Monteriggione to Pont d’Arbia. They seemed to enjoy the short vacation and had a camper waiting for them in Siena.

Paulo and Martina were camping at nights and they seemed to be going faster and farther than we were. So, after a brief chat, we said ciao and I fully expected that we wouldn’t meet again.

After they both passed I looked down at my shoes….folks it’s going to be “touch and go” if they make it or not.

Odds on these Brooks making it to Rome?

When we arrived at our Ostello, billed as “The cultural center”, but containing very little in terms of high culture, the place was under construction and the door was locked. “Not too worry”, I’d heard that it did open until 3pm and it was only 1:30. So we headed for a nearby coffee shop.

Town sign

There before the shop was the other couple waiting for their bus back to Siena. At the coffee shop we were surprised to see Paulo and Martina. They’d stopped for a break before heading on.

Allison and I got our drinks and made a couple lodging inquiries. It’s a tedious process of looking through several lists and extracting phone numbers or email addresses and sending out queries. We were able to get the nights of the 8th and 9th booked and our final night in Rome near the airport as well.

Paulo and Martina meanwhile packed up and said goodbye when Martina mentioned some foot trouble (blisters). Well immediately Allison perked up and minutes later had all her supplies out and was busy tending to Martina’s feet.

It was really neat to see how efficiently Allison “went to work” and kindly Martina and Paulo responded.

Martina and Paulo

When Allison was nearly done, the waitress came from the restaurant with a cut finger. Although it wasn’t too serious, you could tell then girl was a little freaked out by the blood. She asked if Allison would take a look at it. Without hesitation, Allison was tending to the cut as well. She was definitely in her element.

We finished our evening with a short walk back to the donativo before going out for pilgrim pizza at the shop across the street.

I’ll close out today’s entry but sharing this “fun fact” that we calculated today.

https://youtube.com/shorts/UFOwpT4hPKE?feature=share

Day74 Massa to Camaiore – Forts and Statues

We really struggled to get out of Massa due to a triple take exit of the city.

The steps

The walk started with a climb up a steep set of steps. Halfway up I noticed an unusual <click> sound. Looking down at my pole I noticed the rubber stopper that I use on pavement wasn’t attached. This is actually normal – we’re always taking them on and off – but this morning I’d looked to make sure it was on before leaving the Ostello. So….back down the steps I went. I found it at the second to bottom step. Micro-crisis averted.

Morning Updates

When we reached the top of the steps the Via took a right turn. Allison got to the corner first and let out a small groan. The steps were replaced with a long uphill slope that was quite steep. The air was cool but humid, so we both worked up a quick sweat first thing in the morning.

At the top, Allison mentioned something about the keys to the Ostello. “Oh No!” They we’re still in my pocket. So…I told Allison to sit tight and I went back down the slope and then back down the steps, dropped off the keys and then did it all again. What a start!

The day got dramatically better after that. We continued the climb up to Castello Aghinolfi which was incorporated into Hitler’s Gothic Line and paid a heavy price as a result.

The climb also provided some panoramic views of the sea and coastline we’d walked yesterday.

As we descended off of the mountain we entered a heavy industry section where every other business seemed to be part of the marble trade. The huge chunks of pretty marble set my mind to buzzing about how much inventory cost they dealt with. We even saw a yard where they were actively sawing the huge chucks to 1”-2” slabs.

The big town of the day was Pietrasanta. As we entered the village we passed a different kind of marble trade – one that made sense a bit later. This shop clearly carved marble for art and/or statuary. We peeked through the fence and saw a massive marble statue. I sure wish I knew where it was going.

Pietrasanta, as we soon found out, is a hub of art, particularly carving in marble and bronze. There was a school of art and art boutiques and artwork scattered throughout the town.

The main Piazza with its Duomo and bell tower were the site for our gourmet lunch of canned tuna, hard seed crackers and two day old Parmesan. It doesn’t sound wonderful, but honestly when you are hungry everything tastes better.

https://youtube.com/shorts/aW9oCZ9iQ-0?feature=share

Leaving Pietrasanta the trail was normal hills and streets with nothing notable. However coming down a small country road we came upon two gentlemen working on Cable TV lines. They’d stopped work for a bit and were having lunch in the road next to their car. We struck up a conversation that ended up lasting for an hour.

These two guys were astounded with our pilgrimage walk and ended up offering us a taste of the wine they were having for lunch. It was a good Tuscan red. For their generosity they received two keys and we explained their meaning. One of the two was very excited with the gift and it’s significance. The other struggled with language a bit more and I think the details were lost in translation.

https://youtube.com/shorts/J2dVPbO7zMA?feature=share

Our Ostello for tonight is a bit disappointing. It has everything you’d need but half of those things are either not working or “closed for Covid. The price of 18E/person is reasonable but expensive for Pilgrims.

The kitchen is one of those items that is “closed for Covid” so we will have to go out to eat at a restaurant. Honestly I prefer what Allison makes. In the end we opted for microwaveable dishes and ate at the Ostello.

At dinner we celebrated JeanYves 70 something birthday. Happy Birthday pilgrim.

Day73 Dogana to Massa – Coasting

Morning Update

Well the storm we passed through yesterday was apparently no ordinary storm. See today’s headlines.

It was newsworthy.

Since we’d been forced along to Dogana we resisted the urge to move farther ahead and just kept with the original stage ending in Massa. This stage would have been a tiring 32km walk almost entirely along pavement but we’d already completed 9km the previous day. Net result, we slept in. 🙂

After a leisurely morning and huge breakfast which included finishing off the leftover ice cream from dinner – Yeah, I know – we hit the pavement (literally). The route was all roads and sidewalks as promised.

Our B&B

We entered the town of Carrara- famous for the marble that has been mined here since pre-Roman times. The town became wealthy in the trade of quality marble. They go a bit crazy for it here though. It was nice that the main church and piazza were entirely marble.

It was slightly more posh when we found ourselves walking on the marble sidewalks. But it was just crazy when later we noticed that curbs and storm drain covers were also marble. Well, I guess if you have got it, you might as well make good use of the stuff.

Seriously, curbs made of Marble???

The VF on this stage reaches its closest point to the Tyrrhenian Sea – only about 1.5km away. The temptation was too great and we created a slightly longer but flatter route that would take us to the sea.

We were initially disappointed because the street we chose ran not to a nice Mediterranean beach, but rather an active port where truckloads of ….you guessed it, marble, were queued up to load onto large cargo ships.

Rocky beaches. Those are wet chunks of ….marble.

We weren’t deterred as we turned south along the coast and soon we were out of the port area and first rocky and later sandy beaches stretched for miles. Walking along the beach is nice when you are barefoot. Walking along with hiking shoes and a backpack however is less than ideal. After about a km we traded the beach for a series of coastal boardwalks, small-boat harbors and streets.

A sandy beach!

At one beach cafe we stopped and made a couple of calls to Nadine and Cindy to show them the water and our accomplishment of making it all the way across a continent. It was fun to touch base with them for a few minutes and show them the sea and mountains where the marble is quarried.

https://youtube.com/shorts/0F8qsvdNchQ?feature=share

Mountains of marble

The walk ended with an uninteresting walk from the coast into the town of Massa. It was traffic-filled and loud. But the time went by quickly.

The village of Massa has a beautiful castle and some stereotypical Italian piazzas. Our Ostello for the night is recently renovated and located on the Piazzo Mercure.

Day72 Aulla to Dogana – Shocking!!!

First a bit a note about our maps. I found out today that I has ant been updating. (Someone should have told me!! :). But it is fixed now. Check out the Maps page.

Morning Update:

Despite our attempt to have a short day, there were no lodging opportunities at Sarzana. We grouped together with Paulo (Portugal) and JeanYves (France) and booked an AirB&B at a nearby suburb of Dogana and headed out for the day. Our path took us sharply up.

https://youtube.com/shorts/Bk2oHjHs_jY?feature=share

But the views are nice.

Now, you’d think that after tackling the Juras, the Alps, and the Appenines, we be used to it but today was hard. The weather had turned sour and it was both warm and very humid AND rainy.

Having rain gear on really traps in the heat and because the humidity was so high we both struggled. The reward was some picturesque hilltop fortified villages. Their names all blurred together but they all felt old – ancient really.

Our plan was to get to Sarzana and then take an ugly, but direct road route to our B&B. But those plans changed.

As we entered Sarzana the skies opened up. It was a soaking rain – this alone was OK, but since it was lunch we sought out a cafe to get a coffee.

Twice we had to seek shelter from the rain, but we found a coffee shop and sat down. The timing was excellent. Almost as soon as we did, a flash and an instantaneous loud crash of thunder rattled the shop. Over the next hour a lightning storm of epic proportions shook us and we started talking about alternatives to a walk along a busy road in an electrical storm – smart, eh?

Wine? Oil?

https://youtube.com/shorts/2pGhVDsZg0A?feature=share

We still needed to get some groceries and made a dash to a local supermarket and then promptly called a cab. Yes, I know – a cab for a pikgrim isn’t really kosher but we had bought supper and breakfast meals for four and the lightening and torrential rain made it an easy decision.

It turned out to be a very smart move. Because the lightning and rain only got harder after we arrived. Jean Yves struggled in after 7pm with these words. “Bonjour..do you have room for a pilgrim coming from Hell?” Haha. He’d had a rough evening.

Dinner with Paulo and eventually JeanYves (who decided to walk) was prepared by chef Allison. Man was it good. But somehow it ended like this. Long story…

Phillipe on the left with Jean Yves

Trying to find his way to the B&B JeanYves had stumbled on a Belgian family living here. They came by for a visit and we had a funny and fun evening goofing off. JeanYves always lands on his feet.

Oh, a Portuguese saying “a good story never starts with ‘one day I was eating a salad’”.

What a wild day!

Day70 Berceta to Pontremoli – A steep decent into Tuscany

Morning Update

First we promised not to have a long day today…and failed. Today was 29.6km (more than 31 after you add in the grocery shopping excursion). Tomorrow is 31….but then we are done with it….I promise.

The day started with a nice leisurely morning. We slept in until 7:30. Luxury. After a quick grocery store stop we were off to finish up the Appenine crossing at the Cisa Pass (which I kept calling Cibo pass for some reason in the videos).

It was steep but for some reason, despite yesterday’s efforts I was flying up the hills. Allison normally leaves me in the dust on uphill climbs but today I led the way.

Can anyone identify this track. It’s about 3”dia
Goodbye

Soon we were at the Cisa pass and peered back to see from whence we’d come. Goodbye Parmigiano-Reggiano, hello Tuscany.

The view from where we’d come
Fun on a bridge
Roxanne and Juliet

At the top we met two Belgian ladies who were on and appenine backpacking/camping adventure. They were on Day1 and were surprised to see us coming all the way from London by foot.

A cool entrance to Tuscany

The rest of the day was beautiful but technically challenging. It didn’t help that we’d been told that the day was only 26km. That’s not a small distance by any means, especially on difficult terrain, but when it turned out to be 30 we were hurting. Those last 4 are killers.

Along the way there were several stone bridges. This region held out a long time against the Romans. The entire population was deported to another region as a result. Having a high strategic value guarding the pass to Po Valley, the Middle Ages the region was “owned” by Genoa, Pisa, and others

Bridges

We made it to the Convento Frati Cappuccini and we’re kindly explained the rules of entry and shown to our room. Normally we’d immediately shower and do our laundry but due to the late hour we thought it wise to stock up with food for tomorrow first.

We ended our night with an overly long walk to the nearest grocery and then finally we were able to sit down for a nice dinner at Trattoria Da Nori. Two pastas and a shared meat dish (pork in a sauce with peas) was just perfect.

By the way, meet JeanYves with whom we e walked on and off for weeks.

Good night all.

Day68 Fidenza to Medesano – Hills have appeared

The morning started early and we were out walking at 7 am. Of course we had to make a couple of stops at bakery and a cafe for breakfast and a lunch too. “Slices of pizza” for a well rounded diet. That is how the saying goes, right?

Another Sunrise

Morning Update

The big city of Fidenza is quite lively. All walks of life are visible within a few city blocks. It was actually nice to walk amongst the middle-school kids heading off to class, to see the moms dropping off the younger ones at primary school and to walk past the more senior citizens walking or resting in the park. It seemed alive.

https://youtube.com/shorts/9SZjPJMgTHA?feature=share

Finally we walked out of the city, off of pavement, and onto soft dirt trails. All my body parts gave a sigh of relief. Plus we began climbing hills and could see the mountains we will be climbing for the next two days. What beauty the mountains provide.

Hills

The sunrise was beautiful. And we stumbled across a church dedicated to Thomas Becket, who visited here back-in-the-day. Images of walking in. Canterbury flooded back into our minds. Unfortunately, the church was locked. We had to satisfy ourselves with the information plaque. It was a shame because it sounded interesting.

As we are walking, we try to be present and not always looking at maps on the phone etc, There are times we do glance at the GPS. Sometimes, the map clearly shows an easier route than the one we’ve trodden. It seems pilgrims are chosen to climb the biggest and steepest hill in the village. Some communities must have a meeting to determine where it would be fun to send the pilgrims next. Today one village obviously must have enjoyed watching us practice stretching our climbing muscles as we went straight up a steep hillside and then along a ridge only to come right back down the same hill. Haha…”Fun with Pilgrims”.

Let’s put the path here and see if they’ll climb THIS one…bahahaha!

Oh, by the way….we have a BIG announcement!!!

We climbed the last hill into the town of Medesano where our lodging is for the night and promptly found a bench in the shade to have our late lunch. Cold pizza and an apple was on the menu today. While we were eating, Paolo from Portugal walked into town. It was nice to chat for a few minutes but soon he was off, walking more kilometers before we finished lunch.

Speaking of old friends. We saw Mr and Mrs Longshadow again for the first time in weeks!

The village had all the necessities along the Main Street: a grocery, a cafe and bar, and our place of lodging. After grocery shopping, we headed down the street to our place of lodging. Whil waiting for our hospice to open Paulo from Lisbon walked past. When we walked in the door to check in, Stephen from Belgium was already inside, signing in for the night. It is fun to see familiar faces of fellow pilgrims.

You know your in the mountains when you start seeing these signs!

Day65 Miraldo Terme to Corte Sant’Andrea – Wind and Good Friends

I slept a long time – a very long time. I woke at 6:30am feeling 1000% better. Sleep is good medicine and so is water. Today being an extra short day made it all the better.

Morning Update Day65

There was no rush to leave the pilgrim house but sometimes routines are hard to break. There were four of us in the parochial donativo and we were all up and about by seven. Breakfast was meager but we all shared what we had and there was enough.

Allison and I left first and within a few minutes the rain sprinkles began to arrive and we stopped under a tree to don our rain gear.

Teaser

This was the first of what was forecasted to be a wet day. However, after this first light rain the clouds broke up and we had a beautiful, dryer, and cooler day. The wind was very strong however and we both had to hold onto our hats at times.

https://youtube.com/shorts/xalA_Q2gaq8?feature=share

When walking, you never know where the path will take you or what you will see; take motocross practice for example:

https://youtube.com/shorts/1mC5zkc82bg?feature=share

Crossing the Lambro

The route took us across the Lambro river and through small towns until we reached Orio Litta. Here Allison and I stopped for a coffee and Allison also treated herself to a gelato. For once I didn’t indulge – I’d had a bigger breakfast.

As we were exiting the town, we passed the large mansion/castle of Litta Carnini. Here we met three family members whose family used to own the place. Some misfortune had taken it from them but the family gathers yearly at the “home place”. Covid had stopped it until this year.

They were very interested in the idea of pilgrimage and we spoke to them for quite a few minutes. One of the sisters wanted to encourage the idea to her children. Pictures were taken.

The last few kms were easy and beautiful. But I was eager to get to this historic stopping point. I’d received a few emails over the past week from a friend from our Camino2014. We’d met our Italian friends, Alessandro and his daughter Lara, about 3/4 of the way through Spain but we had so much in common and we’d tried to keep in touch. Time, however, has a way of ripping people apart.

Knowing we’d be walking through Italy we’d contacted Lara and she’d put us back in touch with Alessandro. He drove 2hrs each way to meet us at this spot and have lunch together. He and his wife Barbara drove us to a nearby town (no open restaurant here) and the kindly invited JeanYves to join along.

What a wonderful treat to meet again and how much it meant to reconnect with Alessandro. I truly hope to make an intentional visit to Italy to get to know them even better. Just good people.

Barbara, Alessandro, Me and Allison = Joy

We parted ways and started the whole Pilgrim routine again (shower, laundry, etc). This particular donativo is plush. Amenities include a full kitchen WITH food, a washing machine, dining room, lounge etc. It is decked out. There are only four of us here so far, but it is set up for many more. In fact, as I was typing, a bike pilgrim just showed up. His name is Carlos and he’s walked all the way from Lisbon. Today he walked 50km. That’s nuts.

This place having a washing machine meant EVERYTHING went in – leaving me only my rain pants. Perhaps only pilgrims can appreciate that.

We ended the evening with Allison and I cooking for everyone – pasta of course. It seemed to be appreciated. Carlos had extra pasta – he’d earned it.

One last entry…I’d swear I’d have gained all weight last in France back with all the pasta we’ve eaten. But this place had a scale and if it is accurate I’ve now lost a total of 17lbs (about 10%). That’s a good number to stick with. Allison wouldn’t want it published so let’s just say the percentage is a few percentage points more. Walking is a great diet plan folks. Stop walking however, and you can’t keep eating like we do undoubtedly. Wouldn’t life be wonderful if you could though.